Text copied to clipboard!
Title
Text copied to clipboard!Namkeen Maker
Description
Text copied to clipboard!
We are looking for a skilled and experienced Namkeen Maker to join our team. The ideal candidate will have a deep understanding of traditional Indian snack recipes and the ability to produce high-quality, flavorful namkeen. This role requires a passion for culinary arts, attention to detail, and the ability to work efficiently in a fast-paced environment. The Namkeen Maker will be responsible for preparing a variety of snacks, ensuring consistency in taste and quality, and maintaining a clean and organized workspace. The candidate should be knowledgeable about different ingredients, spices, and cooking techniques used in making namkeen. Additionally, the Namkeen Maker should be able to follow recipes accurately, manage inventory, and adhere to food safety standards. This position offers an opportunity to showcase your culinary skills and contribute to a growing business that values tradition and quality. If you have a love for Indian snacks and a commitment to excellence, we would love to hear from you.
Responsibilities
Text copied to clipboard!- Prepare a variety of traditional Indian snacks (namkeen) according to recipes.
- Ensure consistency in taste, texture, and quality of all products.
- Maintain a clean and organized workspace.
- Manage inventory and order supplies as needed.
- Adhere to food safety and hygiene standards.
- Experiment with new recipes and flavors to expand the product line.
- Monitor cooking times and temperatures to ensure food safety.
- Package finished products for sale or distribution.
- Collaborate with team members to improve processes and efficiency.
- Provide training and guidance to junior staff members.
- Keep up-to-date with industry trends and new cooking techniques.
- Handle customer feedback and make necessary adjustments to recipes.
- Ensure all equipment is properly maintained and cleaned.
- Work efficiently to meet production deadlines.
- Document recipes and production processes for consistency.
Requirements
Text copied to clipboard!- Proven experience as a Namkeen Maker or similar role.
- Deep knowledge of traditional Indian snack recipes.
- Ability to follow recipes accurately and consistently.
- Strong attention to detail and commitment to quality.
- Excellent time management and organizational skills.
- Ability to work in a fast-paced environment.
- Good communication and teamwork skills.
- Knowledge of food safety and hygiene standards.
- Ability to manage inventory and order supplies.
- Creativity and willingness to experiment with new recipes.
- Physical stamina to stand for long periods and handle heavy equipment.
- Basic math skills for measuring ingredients.
- Flexibility to work early mornings, evenings, and weekends as needed.
- High school diploma or equivalent; culinary training is a plus.
- Passion for culinary arts and Indian cuisine.
Potential interview questions
Text copied to clipboard!- Can you describe your experience with making traditional Indian snacks?
- How do you ensure consistency in taste and quality?
- What steps do you take to maintain a clean and organized workspace?
- How do you handle customer feedback regarding the taste or quality of your products?
- Can you provide an example of a time you experimented with a new recipe?
- How do you manage inventory and ensure you have the necessary supplies?
- What is your approach to food safety and hygiene?
- How do you stay updated with industry trends and new cooking techniques?
- Can you describe a challenging situation you faced in the kitchen and how you handled it?
- What motivates you to work in the food and beverage industry?